Thursday, July 24, 2008

Photo update

Take a load of some of these Penang food photos. It was taken a couple years ago but they still look delicious nonetheless =)

Wan tan mee with generous amounts of "liu".
Crunchy chicken chop.
Thick chicken soup.
The famous cendol.
Fried assorted rojak with century eggs.
Kek lok si asam laksa.
(Har mee) Prawn noodles.
Not food but still nice to look at...lighting ornaments.
Ice kacang with ice cream and banana.
Beef noodles.
Curry noodles with coagulated pork blood. [cue vampire laugh]
Chee cheong fun with har kou.
Pork bread and peanut butter bread.
Cool, thirst-busting iced coffee, from Ipoh actually.
Chee cheong fun, Hong Kong style, also from Ipoh.
A collage of yummy, artery-clogging Penang char kuey teow.
O'Chien! (click to enlarge and drool)

More nice photos from Ipoh and Pangkor below. Taken during Chinese New Year of 2008. This whole post is making me hungry.

Yee sang with lot of the "crunchy stuff".
Ipoh chee cheong fun.
Ipoh char kuey teow.
Ipoh beef noodles are really really good.
Hor hee fun.
Huge assorted "liu"s.
Really beautiful sunset from my aunt's garden.
Taken from a dimsum restaurant. Ipoh is well known for good food, but obviously not English comprehension.
However, having said that, these are wise words to heed indeed! Beware people!
Fisherman at the beach of the jetty to Pangkor island.
Sunset at Pangkor Island Beach Resort.
Pangkor town actually consists of a couple rows of shops!
Beautiful beach sprinkled with crispy fallen autumn leaves.

Below are some photos of kuih-muih in the town of Pusing. City-living folk are unlikely to have heard of such a place, but it's renowned for its delicious kuihs and desserts which are sold in large amounts. Look at all them colours and varieties!